At least two dozen United Airlines employees reported feeling ill after consuming holiday meals provided by the airline at Denver International Airport on Christmas Day.
Twenty-four employees showed symptoms consistent with food poisoning, with the airline distributing nearly 500 meals to staff.
A company spokesperson stated that they are monitoring employee reports of gastrointestinal symptoms and are in touch with health authorities.
The illness has not affected operations, although the union previously indicated that over 200 employees were initially thought to be affected.
Concerns arise regarding norovirus this holiday season, which is known for causing similar symptoms, as outbreaks have been reported across the U.S.
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