Indonesian President Prabowo Subianto has introduced a US$4.4 billion free-meal program aimed at reducing child malnutrition and enhancing economic growth.
The initiative will initially serve 570,000 schoolchildren, expecting to expand to toddlers and expectant mothers, with a goal to feed 82.9 million by 2029.
Analysts caution that the program's ambitious scope may lead to financial strains and logistical difficulties, potentially inflating the budget beyond sustainable limits.
Despite government enthusiasm, nutrition experts warn that the low cost per meal may hinder the quality of nutrition provided.
While the initiative could stimulate the economy, it risks pushing Indonesia’s deficit past the legally mandated 3% of GDP, raising potential investment concerns.
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