President Prabowo Subianto has initiated a significant US$4.4 billion free meal program aimed at addressing child malnutrition and stimulating economic growth.
The program intends to provide nutritious meals to schoolchildren while planning to extend its reach to toddlers and expecting mothers.
Concerns arise regarding the financial feasibility, as the initial budget could exceed US$24 billion annually if it aims to serve 82.9 million individuals by 2029.
Nutrition experts warn that the cost-per-meal of 10,000 rupiah (62 cents) may limit the nutritional quality, particularly in urban areas.
The program may potentially push Indonesia's budget deficit beyond its legally mandated ceiling, raising concerns over long-term financial sustainability.