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Delicious Recipe for Ham Baked in Bread by Rachel Roddy

share-iconMonday, December 30 comment-icon3 weeks ago 5 views
News sources:
theguardianTHEGUARDIAN
Delicious Recipe for Ham Baked in Bread by Rachel Roddy

Credited from: THEGUARDIAN

  • Well-cured ham is not only flavorful but is also generous, providing numerous meal options.
  • The process begins with simmering the ham to create a savory stock and later involves roasting.
  • Proper preparation of gammon is essential, including soaking and simmering techniques to enhance flavor.
  • The recipe serves 6-8 people and focuses on ensuring delicious leftovers for future meals.
  • For complete enjoyment, serve the ham with braised red cabbage, mustards, and a Cumberland-style sauce.

For the full recipe and details, visit the original article at The Guardian.


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